This is why I like this vegan, pumpkin pizza. It's pizza but it's so different from the pizza of my past that I don't miss the cheese. You could put cheese on it, but it's probably redundant.
We use gluten free, pre-made bases but you can use regular bases if you're not a celiac. You could also make your own dough which I have done lots in the past. I love bread dough, every single time it seems like a miracle. You make it and it rises, smells amazing and tastes even better. Every time I make it I show it to the kids and try to get them to join in my marveling. They humour me but I don't think they really get my excitement at the wonder and mystery of bread.