Do you know what’s trending right now in food? Neither do I. But these balls are great and you can eat them at any time of the day or night. And they’re almost a little bit good for you.
 
So, what goes into them?

For this curry you’re going to have to find some curry leaves. You can usually get them at fruit and veg markets and some super markets. We’ve found the dried variety is pretty bland but if you can get them fresh you’ll thank yourself later. Curry leaf trees are pretty easy to grow too – head down to your local nursery and see if you can get one to pop in the herb garden. They grow like made during spring, summer and autumn, and if you prune it well you’ll end up with huge harvests once it’s a year or so old (and plenty before then too)!