I don’t want to exaggerate but shop bought vegan yogurt can be one of life’s greatest disappointments. When I first saw it for sale I was a little bit surprised by the cost but I decided that taking out a second mortgage and selling my first born child into slavery was ok because…yogurt. So, I threw it into the trolley and hurried off home with my prize. Only to discover that it tastes like blended up shoes with a side order of insecticide and artifical sweetener.
They say that the best way to get over getting bucked off a horse is to get right back on, so since that devastating moment I’ve tried pretty much every brand of vegan yogurt that I can buy. And while some have been pretty good (thank you coconut yogurt) they are generally rather underwhelming.
Our journey into making vegan yogurt has so far been paved with coconut cream and we have left behind us the ghosts of failed batches, though their memory lingers on. But fear not, gentle reader, for you can learn from our mistakes and hopefully in no time you too will be whipping up beautiful batches of dairy free yogurt.
They say that the best way to get over getting bucked off a horse is to get right back on, so since that devastating moment I’ve tried pretty much every brand of vegan yogurt that I can buy. And while some have been pretty good (thank you coconut yogurt) they are generally rather underwhelming.
Our journey into making vegan yogurt has so far been paved with coconut cream and we have left behind us the ghosts of failed batches, though their memory lingers on. But fear not, gentle reader, for you can learn from our mistakes and hopefully in no time you too will be whipping up beautiful batches of dairy free yogurt.